InterContinental New York Times Square

New York, New York

Tishman is the owner and asset manager of the InterContinental New York Times Square hotel and was also the developer responsible for all aspects of the property's financing and construction. Located on 44th Street, in the heart of Manhattan's Theater District, the 607-room 36-story InterContinental New York Times Square was the largest hotel to open in Manhattan in over 10 years since Tishman built the Westin New York at Times Square. It also opened as the largest new-build LEED certified hotel on the eastern seaboard. Featuring Chef Todd English's Ça Va restaurant, Shake Shack's Times Square outpost and over 10,000 sq. ft. of meeting space, the InterContinental New York Times Square joins New York City's newest contemporary architectural icons along the dynamic Eighth Avenue corridor.

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